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Air pollution data portal. World Health Organization. https://www.who.int/data/gho/data/themes/air-pollution. Accessed October 7. 2022.; https://www.who.int/data/gho/data/themes/air-pollution
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Lee K, Greenstone M. Air Quality Life Index: annual update. https://aqli.epic.uchicago.edu/wp-content/uploads/2021/08/AQLI_2021-Report.EnglishGlobal.pdf. Published September 2021. Accessed October 8, 2022.; https://aqli.epic.uchicago.edu/wp-content/uploads/2021/08/AQLI_2021-Report.EnglishGlobal.pdf
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Carlsten C, Salvi S, Wong GWK, Chung KF. Personal strategies to minimise effects of air pollution on respiratory health: advice for providers, patients and the public. Eur Respir J. 2020;55(6):1902056. https://pubmed.ncbi.nlm.nih.gov/32241830/
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Healthy eating saves lives. Institute for Health Metrics and Evaluation. https://www.healthdata.org/infographic/healthy-eating-saves-lives. Published April 3, 2019. Accessed October 10, 2022.; https://www.healthdata.org/infographic/healthy-eating-saves-lives
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Eagles SK, Gross AS, McLachlan AJ. The effects of cruciferous vegetable-enriched diets on drug metabolism: a systematic review and meta-analysis of dietary intervention trials in humans. Clin Pharmacol Ther. 2020;108(2):212–27. https://pubmed.ncbi.nlm.nih.gov/32086800/
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Müller L, Meyer M, Bauer RN, et al. Effect of broccoli sprouts and live attenuated influenza virus on peripheral blood natural killer cells: a randomized, double-blind study. PLoS One. 2016;11(1):e0147742. https://pubmed.ncbi.nlm.nih.gov/26820305/
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Clarke JD, Hsu A, Riedl K, et al. Bioavailability and inter-conversion of sulforaphane and erucin in human subjects consuming broccoli sprouts or broccoli supplement in a cross-over study design. Pharmacol Res. 2011;64(5):456–63. https://pubmed.ncbi.nlm.nih.gov/21816223/
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Atwell LL, Hsu A, Wong CP, et al. Absorption and chemopreventive targets of sulforaphane in humans following consumption of broccoli sprouts or a myrosinase-treated broccoli sprout extract. Mol Nutr Food Res. 2015;59(3):424–33. https://pubmed.ncbi.nlm.nih.gov/25522265/
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Larsen FJ, Schiffer TA, Ekblom B, et al. Dietary nitrate reduces resting metabolic rate: a randomized, crossover study in humans. Am J Clin Nutr. 2014;99(4):843–50. https://pubmed.ncbi.nlm.nih.gov/24500154/