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Teas J, Pino S, Critchley A, Braverman LE. Variability of iodine content in common commercially available edible seaweeds. Thyroid. 2004;14(10):836–41. https://pubmed.ncbi.nlm.nih.gov/15588380/
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Combet E. Iodine status, thyroid function, and vegetarianism. In: Vegetarian and Plant-Based Diets in Health and Disease Prevention. Elsevier; 2017:769–90. https://worldcat.org/title/988275855
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Willcox DC, Willcox BJ, Todoriki H, Suzuki M. The Okinawan diet: health implications of a low-calorie, nutrient-dense, antioxidant-rich dietary pattern low in glycemic load. J Am Coll Nutr. 2009;28 Suppl:500S-16S. https://pubmed.ncbi.nlm.nih.gov/20234038/
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Sánchez JE, Jiménez-Pérez G, Liedo P. Can consumption of antioxidant rich mushrooms extend longevity?: antioxidant activity of Pleurotus spp. and its effects on Mexican fruit flies’ (Anastrepha ludens) longevity. Age (Dordr). 2015;37(6):107. https://pubmed.ncbi.nlm.nih.gov/26499817/
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Beelman RB, Kalaras MD, Phillips AT, Richie JP. Is ergothioneine a ‘longevity vitamin’ limited in the American diet? J Nutr Sci. 2020;9:e52. https://pubmed.ncbi.nlm.nih.gov/33244403/
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Beelman RB, Kalaras MD, Phillips AT, Richie JP. Is ergothioneine a ‘longevity vitamin’ limited in the American diet? J Nutr Sci. 2020;9:e52. https://pubmed.ncbi.nlm.nih.gov/33244403/
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Ames BN. Prolonging healthy aging: longevity vitamins and proteins. Proc Natl Acad Sci U S A. 2018;115(43):10836–44. https://pubmed.ncbi.nlm.nih.gov/30322941/
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Smith E, Ottosson F, Hellstrand S, et al. Ergothioneine is associated with reduced mortality and decreased risk of cardiovascular disease. Heart. 2020;106(9):691–7. https://pubmed.ncbi.nlm.nih.gov/31672783/
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Paul BD, Snyder SH. The unusual amino acid L-ergothioneine is a physiologic cytoprotectant. Cell Death Differ. 2010;17(7):1134–40. https://pubmed.ncbi.nlm.nih.gov/19911007/
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Beelman RB, Kalaras MD, Phillips AT, Richie JP. Is ergothioneine a ‘longevity vitamin’ limited in the American diet? J Nutr Sci. 2020;9:e52. https://pubmed.ncbi.nlm.nih.gov/33244403/
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Beelman RB, Kalaras MD, Richie JP. Micronutrients and bioactive compounds in mushrooms: a recipe for healthy aging? Nutr Today. 2019;54(1):16–22. https://journals.lww.com/nutritiontodayonline/Abstract/2019/01000/Micronutrients_and_Bioactive_Compounds_in.5.aspx
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Ba DM, Gao X, Al-Shaar L, et al. Prospective study of dietary mushroom intake and risk of mortality: results from continuous National Health and Nutrition Examination Survey (NHANES) 2003–2014 and a meta-analysis. Nutr J. 2021;20(1):80. https://pubmed.ncbi.nlm.nih.gov/34548082/
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Cheah IK, Feng L, Tang RMY, Lim KHC, Halliwell B. Ergothioneine levels in an elderly population decrease with age and incidence of cognitive decline; a risk factor for neurodegeneration? Biochem Biophys Res Commun. 2016;478(1):162–7. https://pubmed.ncbi.nlm.nih.gov/27444382/
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Kameda M, Teruya T, Yanagida M, Kondoh H. Frailty markers comprise blood metabolites involved in antioxidation, cognition, and mobility. Proc Natl Acad Sci U S A. 2020;117(17):9483–9. https://pubmed.ncbi.nlm.nih.gov/32295884/
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Cheah IK, Feng L, Tang RMY, Lim KHC, Halliwell B. Ergothioneine levels in an elderly population decrease with age and incidence of cognitive decline; a risk factor for neurodegeneration? Biochem Biophys Res Commun. 2016;478(1):162–7. https://pubmed.ncbi.nlm.nih.gov/27444382/
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Lagrange E, Vernoux JP. Warning on false or true morels and button mushrooms with potential toxicity linked to hydrazinic toxins: an update. Toxins (Basel). 2020;12(8):482. https://pubmed.ncbi.nlm.nih.gov/32751277/
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Heer RS, Patel NB, Mandal AKJ, Lewis F, Missouris CG. Not a fungi to be with: shiitake mushroom flagellate dermatitis. Am J Emerg Med. 2020;38(2):412.e1–2. https://pubmed.ncbi.nlm.nih.gov/31864870/
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Stijve T, Pittet A. Absence of agaritine in Pleurotus species and in other cultivated and wild-growing mushrooms not belonging to the genus Agaricus. Dtsch Lebensm-Rundsch. 2000;96(7):251–4. https://www.researchgate.net/publication/286669322_Absence_of_Agaritine_in_Pleurotus_species_and_in_other_cultivated_and_wild-growing_mushrooms_not_belonging_to_the_genus_Agaricus
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Money NP. Are mushrooms medicinal? Fungal Biol. 2016;120(4):449–53. https://pubmed.ncbi.nlm.nih.gov/27020147/
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Money NP. Are mushrooms medicinal? Fungal Biol. 2016;120(4):449–53. https://pubmed.ncbi.nlm.nih.gov/27020147/
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Litten W. The most poisonous mushrooms. Sci Am. 1975;232(3):90–101. https://pubmed.ncbi.nlm.nih.gov/1114308/
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Lim CS, Chhabra N, Leikin S, Fischbein C, Mueller GM, Nelson ME. Atlas of select poisonous plants and mushrooms. Dis Mon. 2016;62(3):41–66. https://pubmed.ncbi.nlm.nih.gov/26965743/
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Грибы рода Amanita. В Европе это Amanita virosa, а в восточной и западной части Северной Америки – A. bisporigera и A. ocreata. В России известен как бледная поганка (Amanita phalloides). – Примеч. ред.
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Culliton BJ. The destroying angel: a story of a search for an antidote. Science. 1974;185(4151):600–1. https://pubmed.ncbi.nlm.nih.gov/17791229/
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Loyd AL, Richter BS, Jusino MA, et al. Identifying the “mushroom of immortality”: assessing the Ganoderma species composition in commercial reishi products. Front Microbiol. 2018;9:1557. https://pubmed.ncbi.nlm.nih.gov/30061872/
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Wang J, Cao B, Zhao H, Feng J. Emerging roles of Ganoderma lucidum in anti-aging. Aging Dis. 2017;8(6):691–707. https://pubmed.ncbi.nlm.nih.gov/29344411/
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Pan Y, Lin Z. Anti-aging effect of Ganoderma (Lingzhi) with health and fitness. Adv Exp Med Bio. 2019;1182:299–309. https://pubmed.ncbi.nlm.nih.gov/31777025/
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Cuong VT, Chen W, Shi J, et al. The anti-oxidation and anti-aging effects of Ganoderma lucidum in Caenorhabditis elegans. Exp Gerontol. 2019;117:99–105. https://pubmed.ncbi.nlm.nih.gov/28750751/
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Wang J, Cao B, Zhao H, Feng J. Emerging roles of Ganoderma lucidum in anti-aging. Aging Dis. 2017;8(6):691–707. https://pubmed.ncbi.nlm.nih.gov/29344411/
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Hsu KD, Cheng KC. From nutraceutical to clinical trial: frontiers in Ganoderma development. App Microbiol Biotechnol. 2018;102(21). https://pubmed.ncbi.nlm.nih.gov/30182215/
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Loyd AL, Richter BS, Jusino MA, et al. Identifying the “mushroom of immortality”: assessing the Ganoderma species composition in commercial reishi products. Front Microbiol. 2018;9:1557. https://pubmed.ncbi.nlm.nih.gov/30061872/
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Loyd AL, Richter BS, Jusino MA, et al. Identifying the “mushroom of immortality”: assessing the Ganoderma species composition in commercial reishi products. Front Microbiol. 2018;9:1557. https://pubmed.ncbi.nlm.nih.gov/30061872/
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Totelin L. When foods become remedies in
